The Half & Half: 50 Oysters and 50 Littleneck Clams eat oysters How it tastes: “Now that’s

How it tastes: “Now that’s some FRESH a$$ olive oil

Or add the octo to a salad with fresh

After going to College in Rhode Island and having a commercial license so he could shellfish on the weekends

hence the appropriate name

they pit their oysters off-site in an insulated shed for the winter

The Half & Half: 50 Oysters and 50 Littleneck Clams eat oysters How it tastes: “Now that’sWhat's up for the weekend? Graduation party? Holiday celebration? Summer BBQ? Just make sure you show up with some oysters and clams. What more do you need? Well maybe a knife, and some sauce. You get: 50 Island Creek Oysters from Duxbury, MA 50 Wild Littleneck Clams from Rhode Island California Prop 65 Warning